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Served with Sweet Chilli Sauce

Crayfish, Avocado, Baby Gems Lettuce, Choped Chives Herb, Sriracha Cocktail Mayo

Duck, Hoisin Sauce, Teriyaki Sauce, Cucumber, Spring Onion, Toasted Sesame

Cooked Tuna Fish, Mango, Korean Gochujang Sauce, Sesame Oil, Cucumber, Crispy Onion

Asparagus, Roast Pepper, Avocado, Cucumber, Mango, Red Cabbage Pickle

Rozu seasoning slow poached Octopus marinated in sweet lime and hot pepper sauce served with summer sweet and sour mango, tomato, cucumber salad

Grilled chicken thigh and mixed vegetables with original teriyaki sauce with toasted sesame on top

Deep fried tempura sweet tiger prawns finished off with sriracha mayo and lime wasabi mayo topped with toasted sesame seeds

Juicy chicken wings, crispy glazed with our home-made sauce served topped with toasted sesame seeds

Fried juicy wings, glazed with our home-made sauce served with crispy onions

Pan fried scallops, wasabi sweet green peas and edamame purée served with Unagi sauce and Wonton crisps

Pan fried golden colour chicken gyoza, home-made sweet chilli served with lime vinaigrette

Pan fried golden vegetable gyoza, with home-made sweet chilli served with lime vinaigrette

Grilled large blue tail tiger prawn with garlic butter, served with fresh salsa rice noodle salad and mint

Garlic and chilli grilled aubergine served with chilli, spring onion and garlic soy sauce

Crispy tempura cauliflower, home-made tomato Kung Pao sauce finished with Parmesan cheese

Scottish smoke salmon with sliced fresh avocado, cucumber, roasted red pepper, red cabbage pickles and asparagus with Japanese sesame dressing (choice of protein, chicken breast + £5)

Sweet chilli chicken wings with toasted sesame seeds | Rocky tiger prawns | Japanese grilled chicken yakitori | 2oz mini beef burger | Spicy tuna sushi | Rozu fries

Crispy tempura cauliflower with tomato Kung Pao sauce | Vegetable gyoza | Grilled aubergine sticks with chilli | Spring onion and garlic soy sauce | Teriyaki vegan chicken | 2oz mini burger | Vegan garden maki | Rozu fries

Crispy chicken breast, topped with our mild katsu curry sauce, served with jasmine rice

Seasoned mix vegetables, fried in crispy breadcrumbs, topped with our mild katsu curry sauce, served with jasmine rice

Pan fried fresh sea bass, coconut smooth polenta, crispy tempura green beans, seaside samphire, served with kaffir lime leaf cream sauce

Marinated miso & turmeric baked Cod, with miso cauliflower purée, Japanese radish fondant and sautéed mushroom & cauliflower

Juicy beef burger with butter toasted brioche bun, applewood smoke cheese, beef tomatoes, fresh baby gem and house coleslaw, served with fries

Grilled lamb chops marinated in our unique blend of spices and tahini, served with home-made sweet and spicy salsa & sweet potato purée

Thai style tamarind mix paste fried rice stick noodles with your choice of protein, topped with onion, colourful peppers, carrot, beansprouts, served with fresh spring onion, chilli, crispy onion, lime wedge and coriander (choice of chicken, prawns, or extra mixed vegetables with tofu)

Hand cut beef fillet, wok stir fried with season mixed vegetables and yakiniku sauce served with jasmine rice and chimichurri sauce

Malaysian style spicy paste egg fried rice with your choice of protein, topped with onion, colourful peppers, carrot, sweet peas, served with fresh spring onion, chilli, crispy onion, and prawn crackers (choice of chicken, prawns, or extra mixed vegetables with tofu)

Crispy fries with Rozu spice

Crispy fries with truffle oil and Parmesan cheese

Thai Jasmine Rice

Egg fried rice, garlic, chopped spring onion, soy sauce

Mango, Cherry tomatoes, cucumber, onion, green cabbage, carrots, rice noodle mix with our special home-made sweet & spicy sauce

Golden halloumi fries with chimichurri sauce and topped with sesame seeds

Grilled asparagus with teriyaki sauce served with boiled egg crumbs, topped with crispy onion

Wok stir fry tender-stem broccoli, tofu, carrot served with chilli and garlic sauce

Stir fried diced teriyaki chicken served with mixed peppers, spring onion and toasted sesame seeds (add sunny fried egg + £1.50)

Fresh cut colour pepper, sweet corn, Green Spring onion, red cabbage pickle, chopped tomatoes and peeled edamame beans served with spicy mayo (add sunny fried egg + £1.50) (vegan option available)

Served with Passion-fruit coulis and ice cream

Fresh diced mango and mango purée mix with creamy meringue

Toasted Belgian waffles with strawberries ice cream and vanilla ice cream served with summer berries

Chef’s choice of summer season mixed fruits, suitable for vegans